ROasting pumpkin seeds is super easy and you can flavor them similar to popcorn. They can be salty or sweet or both but this is how I make mine.
1 large pumpkin's worth of seeds (about a cup and a half) rinsed.
Coat them in olive oil
Add 2 tsps sugar, and 2 tsps salt
lay them on a cookie sheet and sprinkle pumpkin pie spice over them (just a little)
bake at 250 degrees for an hour and a half.
Did you know pumpkin seeds help you sleep? They are really good for you.
Also, did you know everything tastes better from a mason jar?
These don't last long in my house they are so yummy especially right out of the oven! Have a great weekend and link up!
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